Back-Stock Location Sheet

Make it possible for another staff member to identify and find the right variant without opening several cartons.

Complete your working record

Use the retailer's working reference.

Include size, design or color.

Record shelf, bin or stockroom position.

State complete units remaining.

Identify where replenishment is needed.

Record updates and unresolved items.

Using This Record

Keep quantities current as stock is moved. The store label should supplement, rather than conceal, supplier information needed to identify the product.

Include a date and product or order reference when saving the record. Keep any related quotation, specification and confirmation with it so another member of staff can follow the purchasing discussion.

Related Information

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